
Winery Romain Le Bars VigneronPousse Cailloux
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Pousse Cailloux
Pairings that work perfectly with Pousse Cailloux
Original food and wine pairings with Pousse Cailloux
The Pousse Cailloux of Winery Romain Le Bars Vigneron matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tata simone's dumplings, leg or shoulder of lamb with honey and thyme or chicken leg with curry in the oven.
Details and technical informations about Winery Romain Le Bars Vigneron's Pousse Cailloux.
Discover the grape variety: Attiki
Variety obtained in Greece by Vassilis Mikos by crossing the Alphonse Lavallée with the black monukka, registered at the end of 2002 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Pousse Cailloux from Winery Romain Le Bars Vigneron are 2018
Informations about the Winery Romain Le Bars Vigneron
The Winery Romain Le Bars Vigneron is one of of the world's greatest estates. It offers 7 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.














