Cave du Roi DagobertEdelzwicker Tradition
White wine
This wine is a blend of 2 varietals which are the Gewurztraminer and the Pinot blanc.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Edelzwicker Tradition
Pairings that work perfectly with Edelzwicker Tradition
Original food and wine pairings with Edelzwicker Tradition
The Edelzwicker Tradition of Cave du Roi Dagobert matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of norwegian salmon parmentier, slivers of squid with tomato or lobster tail armorican style.
Details and technical informations about Cave du Roi Dagobert's Edelzwicker Tradition.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Cave du Roi Dagobert
The Cave du Roi Dagobert is one of of the world's great estates. It offers 90 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.
