
Cave du Roi DagobertMuscat
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat
Pairings that work perfectly with Muscat
Original food and wine pairings with Muscat
The Muscat of Cave du Roi Dagobert matches generally quite well with dishes of spicy food or sweet desserts such as recipes of carrot soup with curry and coconut milk or very simple muffins.
Details and technical informations about Cave du Roi Dagobert's Muscat.
Discover the grape variety: Penouille
Light, simple fruity reds with a pale, lightly coloured ruby, soft tannins and an airy palate with moderate acidity, undemonstrative red fruit aromas. Rustic, discreet profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, testament to the pre-phylloxera ampelographic diversity of the South-West and studied among heritage varieties. Rare French black variety, once grown in the South-West.
Last vintages of this wine
The best vintages of Muscat from Cave du Roi Dagobert are 2017, 2014
Informations about the Cave du Roi Dagobert
The Cave du Roi Dagobert is one of of the world's great estates. It offers 90 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Cep
Grapevine.













