
Winery RoglspergerZobing Blauer Zweigelt Felsenkeller
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Zobing Blauer Zweigelt Felsenkeller from the Winery Roglsperger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zobing Blauer Zweigelt Felsenkeller of Winery Roglsperger in the region of Weinland is a with a nice balance between acidity and tannins.
Food and wine pairings with Zobing Blauer Zweigelt Felsenkeller
Pairings that work perfectly with Zobing Blauer Zweigelt Felsenkeller
Original food and wine pairings with Zobing Blauer Zweigelt Felsenkeller
The Zobing Blauer Zweigelt Felsenkeller of Winery Roglsperger matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of flemish beer stew, saddle of lamb stuffed with chicken breast and basil or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Roglsperger's Zobing Blauer Zweigelt Felsenkeller.
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Informations about the Winery Roglsperger
The Winery Roglsperger is one of of the world's greatest estates. It offers 3 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.











