Winery Rod EasthopeBlackhawk Pinot Gris

White wine of Hawke's Bay of North Island of New Zealand

The Blackhawk Pinot Gris of Winery Rod Easthope is a white wine from the region of Hawke's Bay of North Island.
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Blackhawk Pinot Gris from the Winery Rod Easthope

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Blackhawk Pinot Gris of Winery Rod Easthope in the region of North Island is a .

Food and wine pairings with Blackhawk Pinot Gris

Pairings that work perfectly with Blackhawk Pinot Gris

Pork

Cured meat

Mushrooms

Original food and wine pairings with Blackhawk Pinot Gris

Spicy food

The Blackhawk Pinot Gris of Winery Rod Easthope matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche without pastry, steak tartare or stuffed mushrooms.

Details and technical informations about Winery Rod Easthope's Blackhawk Pinot Gris.

Winery

Winery Rod Easthope

Grape varieties

Pinot gris

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Informations about the Winery Rod Easthope

The winery offers 26 different wines.

Its wines get an average rating of 4.

It is in the top 25 of the best estates in the region

It is located in Hawke's Bay in the region of North Island

The Winery Rod Easthope is one of of the world's great estates. It offers 25 wines for sale in the of Hawke's Bay to come and discover on site or to buy online.

In the top 9000 of of New Zealand wines

In the top 1500 of of Hawke's Bay wines

In the top 250000 of white wines

In the top 750000 wines of the world

The wine region of Hawke's Bay

The wine region of Hawke's Bay is located in the region of North Island of New Zealand. We currently count 274 estates and châteaux in the of Hawke's Bay, producing 1268 different wines in conventional, organic and biodynamic agriculture. The wines of Hawke's Bay go well with generally quite well with dishes .

The wine region of North Island

New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.

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