Winery RockfordSVS Flaxman Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the SVS Flaxman Shiraz from the Winery Rockford
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the SVS Flaxman Shiraz of Winery Rockford in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the SVS Flaxman Shiraz of Winery Rockford in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with SVS Flaxman Shiraz
Pairings that work perfectly with SVS Flaxman Shiraz
Original food and wine pairings with SVS Flaxman Shiraz
The SVS Flaxman Shiraz of Winery Rockford matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, leg of lamb brissac (leftover leg of lamb) or deer jig.
Details and technical informations about Winery Rockford's SVS Flaxman Shiraz.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of SVS Flaxman Shiraz from Winery Rockford are 2002, 1996, 2005, 0 and 2006.
Informations about the Winery Rockford
The Winery Rockford is one of of the world's greatest estates. It offers 27 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
