
Winery Rocco di CarpenetoReitemp Barbera del Monferrato Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Reitemp Barbera del Monferrato Superiore from the Winery Rocco di Carpeneto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reitemp Barbera del Monferrato Superiore of Winery Rocco di Carpeneto in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Reitemp Barbera del Monferrato Superiore of Winery Rocco di Carpeneto in the region of Piedmont often reveals types of flavors of oak, red fruit.
Food and wine pairings with Reitemp Barbera del Monferrato Superiore
Pairings that work perfectly with Reitemp Barbera del Monferrato Superiore
Original food and wine pairings with Reitemp Barbera del Monferrato Superiore
The Reitemp Barbera del Monferrato Superiore of Winery Rocco di Carpeneto matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti cacio e pepe, beef colombo bourguignon style or flammekueche (with laughing cow).
Details and technical informations about Winery Rocco di Carpeneto's Reitemp Barbera del Monferrato Superiore.
Discover the grape variety: Dobricic
From the island of Solta off the Dalmatian coast in Croatia. If in France it is almost unknown, in its country of origin it still benefits today from a rescue program. According to genetic analyses carried out in Davis (United States) by the California University, Dobricic is the father of Plavac Mali, the latter being a very well-known quality grape variety in Croatia and other countries.
Last vintages of this wine
The best vintages of Reitemp Barbera del Monferrato Superiore from Winery Rocco di Carpeneto are 2016, 2014, 0, 2015 and 2013.
Informations about the Winery Rocco di Carpeneto
The Winery Rocco di Carpeneto is one of of the world's greatest estates. It offers 15 wines for sale in the of Barbera del Monferrato Superiore to come and discover on site or to buy online.
The wine region of Barbera del Monferrato Superiore
The wine region of Barbera del Monferrato Superiore is located in the region of Barbera del Monferrato of Piémont of Italy. Wineries and vineyards like the Domaine Tenuta Tenaglia or the Domaine Iuli produce mainly wines red and sparkling. The most planted grape varieties in the region of Barbera del Monferrato Superiore are Nebbiolo, Pinot noir and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Barbera del Monferrato Superiore often reveals types of flavors of cherry, pepper or peach and sometimes also flavors of blueberry, vanilla or coffee.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)













