Winery Rocco di CarpenetoDrï
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Drï from the Winery Rocco di Carpeneto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Drï of Winery Rocco di Carpeneto in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Drï
Pairings that work perfectly with Drï
Original food and wine pairings with Drï
The Drï of Winery Rocco di Carpeneto matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pipe rigate bolognese sauce, real swiss fondue or endive and beetroot salad with lemon cream.
Details and technical informations about Winery Rocco di Carpeneto's Drï.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Drï from Winery Rocco di Carpeneto are 2018, 0
Informations about the Winery Rocco di Carpeneto
The Winery Rocco di Carpeneto is one of of the world's great estates. It offers 15 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
