Bodegas RoblesPiedra Luenga Verdejo
White wine
This wine is composed of 100% of the grape variety Palomino.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Piedra Luenga Verdejo from the Bodegas Robles
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piedra Luenga Verdejo of Bodegas Robles in the region of Andalousie is a with a nice freshness.
Food and wine pairings with Piedra Luenga Verdejo
Pairings that work perfectly with Piedra Luenga Verdejo
Original food and wine pairings with Piedra Luenga Verdejo
The Piedra Luenga Verdejo of Bodegas Robles matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of beef stew, express seafood spaghetti or quiche with leeks and fresh salmon from flo.
Details and technical informations about Bodegas Robles's Piedra Luenga Verdejo.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Piedra Luenga Verdejo from Bodegas Robles are 2018, 0
Informations about the Bodegas Robles
The Bodegas Robles is one of of the world's great estates. It offers 32 wines for sale in the of Montilla-Moriles to come and discover on site or to buy online.
The wine region of Montilla-Moriles
The wine region of Montilla-Moriles is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Toro Albalá or the Domaine Cruz Conde produce mainly wines natural sweet, white and sweet. The most planted grape varieties in the region of Montilla-Moriles are Verdejo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montilla-Moriles often reveals types of flavors of chocolate, tar or floral and sometimes also flavors of red fruit, orange zest or cigar.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
