Winery Lagar de la SaludDulas Blanco Barrica
White wine
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with blue cheese and sweet desserts.
The Dulas Blanco Barrica of the Winery Lagar de la Salud is in the top 10 of wines of Montilla-Moriles.
Taste structure of the Dulas Blanco Barrica from the Winery Lagar de la Salud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dulas Blanco Barrica of Winery Lagar de la Salud in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
Food and wine pairings with Dulas Blanco Barrica
Pairings that work perfectly with Dulas Blanco Barrica
Original food and wine pairings with Dulas Blanco Barrica
The Dulas Blanco Barrica of Winery Lagar de la Salud matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of brownies with nuts or gratin in pink and blue.
Details and technical informations about Winery Lagar de la Salud's Dulas Blanco Barrica.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Last vintages of this wine
The best vintages of Dulas Blanco Barrica from Winery Lagar de la Salud are 2017, 2018
Informations about the Winery Lagar de la Salud
The Winery Lagar de la Salud is one of of the world's greatest estates. It offers 4 wines for sale in the of Montilla-Moriles to come and discover on site or to buy online.
The wine region of Montilla-Moriles
The wine region of Montilla-Moriles is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Toro Albalá or the Domaine Cruz Conde produce mainly wines natural sweet, white and sweet. The most planted grape varieties in the region of Montilla-Moriles are Verdejo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montilla-Moriles often reveals types of flavors of chocolate, tar or floral and sometimes also flavors of red fruit, orange zest or cigar.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
News related to this wine
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The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
