The Winery Roberto e Andrea Ferrari is one of the largest wineries in the world. It offers 19 wines for sale in of Ticino to come and discover on site or to buy online.
Looking for the best Winery Roberto e Andrea Ferrari wines in Ticino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Roberto e Andrea Ferrari wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Roberto e Andrea Ferrari wines with technical and enological descriptions.
How Winery Roberto e Andrea Ferrari wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork roulades with cream and mushrooms, codfish portuguese style or tuna, pepper and tomato quiche.
Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers).
Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.
Merlot is the flagship variety here. This Bordeaux variety, which may seem an unusual variety of preference for a Swiss wine region, was introduced to Ticino in the early 20th century.
It makes up just over 80 percent of the entire vineyard area and has been so successful, it has been given its own appellation: Merlot del Ticino. This can be relatively light or – when from the warmer, sunnier vineyards and carefully vinified with oak – as fine and well Structured as good red Bordeaux.
Other varieties include Chardonnay (4 percent) and Sauvignon Blanc (1. 7 percent). In total, white wines only represent nine percent of the regional output.
Other than Merlot, reds include (in order of planting area) Cabernet Franc, Pinot Noir, Cabernet Sauvignon and one of Switzerland's "indigenous" crossings: Gamaret.
How Winery Roberto e Andrea Ferrari wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sautéed pork with pineapple, lamb shoulder confit with harissa or garbure landaise.
In the mouth the red wine of Winery Roberto e Andrea Ferrari. is a powerful with a nice balance between acidity and tannins.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Roberto e Andrea Ferrari wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade italian lasagna, sri lankan lamb rolls (mutton rolls) or duck legs with honey.
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Planning a wine route in the of Ticino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Roberto e Andrea Ferrari.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
