The Winery River's Edge of Umpqua Valley of Oregon

Winery River's Edge
The winery offers 12 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 1 of the estates of Oregon.
It is located in Umpqua Valley in the region of Oregon
Find the Winery River's Edge on Facebook

The Winery River's Edge is one of the largest wineries in the world. It offers 12 wines for sale in of Umpqua Valley to come and discover on site or to buy online.

Top Winery River's Edge wines

Looking for the best Winery River's Edge wines in Umpqua Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery River's Edge wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery River's Edge wines with technical and enological descriptions.

The top red wines of Winery River's Edge

Food and wine pairings with a red wine of Winery River's Edge

How Winery River's Edge wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fricandeaux german style, veal paupiettes with forestry sauce or rabbit, cabbage, bacon.

Organoleptic analysis of red wines of Winery River's Edge

On the nose the red wine of Winery River's Edge. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, microbio or vegetal. In the mouth the red wine of Winery River's Edge. is a with a nice freshness.

The best vintages in the red wines of Winery River's Edge

  • 2015With an average score of 4.20/5
  • 2014With an average score of 4.20/5
  • 2012With an average score of 3.90/5
  • 2011With an average score of 3.90/5
  • 2013With an average score of 3.80/5
  • 2010With an average score of 3.80/5

The grape varieties most used in the red wines of Winery River's Edge.

  • Pinot Noir
  • Baco Noir

Discovering the wine region of Umpqua Valley

The wine region of Umpqua Valley is located in the region of Southern Oregon of Oregon of United States. Wineries and vineyards like the Domaine Brandborg or the Domaine Abacela produce mainly wines red, white and pink. The most planted grape varieties in the region of Umpqua Valley are Pinot noir, Tempranillo and Malbec, they are then used in wines in blends or as a single variety. On the nose of Umpqua Valley often reveals types of flavors of red fruit, tree fruit or earth and sometimes also flavors of microbio, non oak or oak.

In the mouth of Umpqua Valley is a with a nice freshness. We currently count 33 estates and châteaux in the of Umpqua Valley, producing 144 different wines in conventional, organic and biodynamic agriculture. The wines of Umpqua Valley go well with generally quite well with dishes of beef, veal or game (deer, venison).

The top white wines of Winery River's Edge

Food and wine pairings with a white wine of Winery River's Edge

How Winery River's Edge wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork cheeks confit in cider, tunisian mloukia of grandmother mimi or stuffed pumpkin.

Organoleptic analysis of white wines of Winery River's Edge

On the nose the white wine of Winery River's Edge. often reveals types of flavors of oak, citrus fruit.

The grape varieties most used in the white wines of Winery River's Edge.

  • Pinot Gris
  • Aligoté

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery River's Edge

Planning a wine route in the of Umpqua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery River's Edge.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery River's Edge and wines from the region

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Malolactic fermentation

Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.

Discover other regions and appellation of Southern Oregon