The Winery Heydon Road of Umpqua Valley of Oregon

The Winery Heydon Road is one of the world's great estates. It offers 6 wines for sale in of Umpqua Valley to come and discover on site or to buy online.
Looking for the best Winery Heydon Road wines in Umpqua Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Heydon Road wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Heydon Road wines with technical and enological descriptions.
How Winery Heydon Road wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with caramelized onion, sauté of veal with tomato or duck and peach brochettes.
The wine region of Umpqua Valley is located in the region of Southern Oregon of Oregon of United States. Wineries and vineyards like the Domaine Brandborg or the Domaine Abacela produce mainly wines red, white and pink. The most planted grape varieties in the region of Umpqua Valley are Pinot noir, Tempranillo and Malbec, they are then used in wines in blends or as a single variety. On the nose of Umpqua Valley often reveals types of flavors of red fruit, tree fruit or earth and sometimes also flavors of microbio, non oak or oak.
In the mouth of Umpqua Valley is a with a nice freshness. We currently count 33 estates and châteaux in the of Umpqua Valley, producing 144 different wines in conventional, organic and biodynamic agriculture. The wines of Umpqua Valley go well with generally quite well with dishes of beef, veal or game (deer, venison).
Planning a wine route in the of Umpqua Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Heydon Road.
The wines produced a long time ago in the Berry region from this grape variety were considered to be the best in the region. Today, Genouillet is in danger of extinction, registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural intraspecific cross between the white gouais and the black tressot.