Winery Risky GrapesLa Traca Bobal
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Traca Bobal from the Winery Risky Grapes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Traca Bobal of Winery Risky Grapes in the region of Valence is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the La Traca Bobal of Winery Risky Grapes in the region of Valence often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of strawberries, plum or pepper.
Food and wine pairings with La Traca Bobal
Pairings that work perfectly with La Traca Bobal
Original food and wine pairings with La Traca Bobal
The La Traca Bobal of Winery Risky Grapes matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, spaghetti with salmon or sauté of veal with olives (corsica).
Details and technical informations about Winery Risky Grapes's La Traca Bobal.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of La Traca Bobal from Winery Risky Grapes are 2018, 2017, 2013, 2015 and 2014.
Informations about the Winery Risky Grapes
The Winery Risky Grapes is one of of the world's greatest estates. It offers 3 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
