Winery RiffelRéserve Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Réserve Silvaner Trocken from the Winery Riffel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Silvaner Trocken of Winery Riffel in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Réserve Silvaner Trocken
Pairings that work perfectly with Réserve Silvaner Trocken
Original food and wine pairings with Réserve Silvaner Trocken
The Réserve Silvaner Trocken of Winery Riffel matches generally quite well with dishes of veal, pork or vegetarian such as recipes of adapted vietnamese fondue, light stuffed tomatoes or zucchini and goat cheese quiche.
Details and technical informations about Winery Riffel's Réserve Silvaner Trocken.
Discover the grape variety: Cayuga
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
Last vintages of this wine
The best vintages of Réserve Silvaner Trocken from Winery Riffel are 0
Informations about the Winery Riffel
The Winery Riffel is one of of the world's great estates. It offers 51 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
