Winery RiedmüllerCarnuntum Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Carnuntum Grüner Veltliner from the Winery Riedmüller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carnuntum Grüner Veltliner of Winery Riedmüller in the region of Weinland is a with a nice freshness.
Food and wine pairings with Carnuntum Grüner Veltliner
Pairings that work perfectly with Carnuntum Grüner Veltliner
Original food and wine pairings with Carnuntum Grüner Veltliner
The Carnuntum Grüner Veltliner of Winery Riedmüller matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cajun jumbalaya rice, summer tuna quiche or chicken chop suey.
Details and technical informations about Winery Riedmüller's Carnuntum Grüner Veltliner.
Discover the grape variety: Johannisberg
Structured and full dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of ripe yellow fruits (pear, peach, apricot), white flowers (acacia), almond, honey and alpine mineral notes. Fine ageing potential, also in sweet flétris style. The star of the great Valais whites under this name, defining characterful Valaisan cuvées. The Swiss name for Silvaner, a native white grape of Central Europe (Austria, Germany).
Informations about the Winery Riedmüller
The Winery Riedmüller is one of of the world's greatest estates. It offers 9 wines for sale in the of Carnuntum to come and discover on site or to buy online.
The wine region of Carnuntum
Austrian flagship region for great reds east of Vienna (DAC 2019): signature Zweigelt and Blaufränkisch as king reds — structured and fruity with cherry, raspberry, blackberry, blackcurrant, spice (pepper, cinnamon) and a floral touch, dense tannins and preserved acidity. Saint-Laurent and Pinot Noir as backup. Some fresh whites (Grüner Veltliner, Chardonnay). DAC, loess, gravel and limestone soils (Spitzerberg), warm Pannonian climate.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
