Winery Ricco BambinoVery Troubled Child Rosé Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Pinot blanc and the Pinot noir.
This wine generally goes well with pork, poultry or veal.
The Very Troubled Child Rosé Brut of the Winery Ricco Bambino is in the top 20 of wines of Kelowna.
Food and wine pairings with Very Troubled Child Rosé Brut
Pairings that work perfectly with Very Troubled Child Rosé Brut
Original food and wine pairings with Very Troubled Child Rosé Brut
The Very Troubled Child Rosé Brut of Winery Ricco Bambino matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal fillet stroganoff, baked pork chops or pizza of the south west : duck breast, roquefort.
Details and technical informations about Winery Ricco Bambino's Very Troubled Child Rosé Brut.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Informations about the Winery Ricco Bambino
The Winery Ricco Bambino is one of of the world's greatest estates. It offers 5 wines for sale in the of Kelowna to come and discover on site or to buy online.
The wine region of Kelowna
The wine region of Kelowna is located in the region of Okanagan Valley of British Columbia of Canada. Wineries and vineyards like the Domaine Quails' Gate or the Domaine Ciao Bella produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Kelowna are Pinot blanc, Zweigelt and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Kelowna often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
News related to this wine
Chablis takes pride in its subsoil by Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
