Winery RicasoliStemma di Famiglia Toscana
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Stemma di Famiglia Toscana from the Winery Ricasoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Stemma di Famiglia Toscana of Winery Ricasoli in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Stemma di Famiglia Toscana of Winery Ricasoli in the region of Tuscany often reveals types of flavors of oak.
Food and wine pairings with Stemma di Famiglia Toscana
Pairings that work perfectly with Stemma di Famiglia Toscana
Original food and wine pairings with Stemma di Famiglia Toscana
The Stemma di Famiglia Toscana of Winery Ricasoli matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish (anglerfish) à la sétoise, lamb sweetbreads with white wine and sorrel cream or veal roast casserole.
Details and technical informations about Winery Ricasoli's Stemma di Famiglia Toscana.
Discover the grape variety: Datal
Intraspecific crossing obtained in 1956 between the Beirut date palm and the Alexandria muscatel. This variety is not widely cultivated in France, although it is registered in the Official Catalogue of table grape varieties, list A1. It can be found in South Africa, Portugal, etc.
Last vintages of this wine
The best vintages of Stemma di Famiglia Toscana from Winery Ricasoli are 2012, 2015, 2013, 0 and 2011.
Informations about the Winery Ricasoli
The Winery Ricasoli is one of of the world's great estates. It offers 70 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
