Winery RibeirinhaVale de Cabanas Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Vale de Cabanas Branco from the Winery Ribeirinha
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vale de Cabanas Branco of Winery Ribeirinha in the region of Tejo is a .
Food and wine pairings with Vale de Cabanas Branco
Pairings that work perfectly with Vale de Cabanas Branco
Original food and wine pairings with Vale de Cabanas Branco
The Vale de Cabanas Branco of Winery Ribeirinha matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with courgettes and italian ham, turkey roulades, flavoured sauce or mussels with cream supers.
Details and technical informations about Winery Ribeirinha's Vale de Cabanas Branco.
Discover the grape variety: Fernao Pires
Aromatic and lively whites with a tender palate and fresh acidity, on intense aromas of white flowers (orange blossom, acacia), citrus, white peach, muscat and spiced notes. Made as dry whites, popular off-dry styles and in sparkling wines from Bairrada. Also called Maria Gomes in Bairrada DOC. Widely grown in Ribatejo, Tejo DOC and Lisboa, one of Portugal's most planted white grapes. Native Portuguese variety.
Last vintages of this wine
The best vintages of Vale de Cabanas Branco from Winery Ribeirinha are 2016, 2015, 0, 2014
Informations about the Winery Ribeirinha
The Winery Ribeirinha is one of of the world's greatest estates. It offers 36 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
Wine region of central-western Portugal on the banks of the Tagus (renamed Tejo), ~10% of national production. Fernão Pires signature in white: aromatic and accessible with signature notes of peach, citrus, white flowers, Mediterranean herbs and a honeyed touch, round and fruity palate — the must-have. Reds Tinta Roriz (Tempranillo) supple, fruity Castelão, spicy Trincadeira, dense Touriga Nacional (blackberry, violet). Everyday wines at gentle prices.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
