Winery Vale d'AlgaresGuarda Rios Branco
White wine
This wine is a blend of 2 varietals which are the Alvarinho and the Chardonnay.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Guarda Rios Branco from the Winery Vale d'Algares
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Guarda Rios Branco of Winery Vale d'Algares in the region of Tejo is a powerful.
Wine flavors and olphactive analysis
On the nose the Guarda Rios Branco of Winery Vale d'Algares in the region of Tejo often reveals types of flavors of tropical, citrus or smoke and sometimes also flavors of butter, vanilla or honey.
Food and wine pairings with Guarda Rios Branco
Pairings that work perfectly with Guarda Rios Branco
Original food and wine pairings with Guarda Rios Branco
The Guarda Rios Branco of Winery Vale d'Algares matches generally quite well with dishes of pasta, pork or shellfish such as recipes of leek and salmon lasagna, caramelized pork ribs or mussels with chicken.
Details and technical informations about Winery Vale d'Algares's Guarda Rios Branco.
Discover the grape variety: Alvarinho
Lively, aromatic whites with cutting acidity and a slender mouth, featuring intense aromas of citrus, white peach, apricot, white flowers, passion fruit and iodised Atlantic saline notes. Tonic, long finish. The absolute star of the Monção e Melgaço sub-region (Vinho Verde DOC), it signs the finest Portuguese Vinho Verde. Also made as a single variety in the Douro. The Portuguese name for Galician Albariño, native to the northwest Iberian peninsula.
Last vintages of this wine
The best vintages of Guarda Rios Branco from Winery Vale d'Algares are 2017, 2010, 2019, 2018 and 2016.
Informations about the Winery Vale d'Algares
The Winery Vale d'Algares is one of of the world's great estates. It offers 12 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
Wine region of central-western Portugal on the banks of the Tagus (renamed Tejo), ~10% of national production. Fernão Pires signature in white: aromatic and accessible with signature notes of peach, citrus, white flowers, Mediterranean herbs and a honeyed touch, round and fruity palate — the must-have. Reds Tinta Roriz (Tempranillo) supple, fruity Castelão, spicy Trincadeira, dense Touriga Nacional (blackberry, violet). Everyday wines at gentle prices.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
