Winery RezabalTopa Brut Basque Country
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Topa Brut Basque Country from the Winery Rezabal
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Topa Brut Basque Country of Winery Rezabal in the region of El Pais Vasco is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Topa Brut Basque Country
Pairings that work perfectly with Topa Brut Basque Country
Original food and wine pairings with Topa Brut Basque Country
The Topa Brut Basque Country of Winery Rezabal matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of easy seafood gratin, tuna wraps or cod with chorizo.
Details and technical informations about Winery Rezabal's Topa Brut Basque Country.
Discover the grape variety: Arrouya
Arrouya noir is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arrouya noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Rezabal
The Winery Rezabal is one of of the world's greatest estates. It offers 5 wines for sale in the of Getariako Txakolina to come and discover on site or to buy online.
The wine region of Getariako Txakolina
The wine region of Getariako Txakolina is located in the region of El Pais Vasco of Spain. Wineries and vineyards like the Domaine Ameztoi or the Domaine Ulacia produce mainly wines white, pink and sparkling. The most planted grape varieties in the region of Getariako Txakolina are Chardonnay, Gros Manseng and Petit Courbu, they are then used in wines in blends or as a single variety. On the nose of Getariako Txakolina often reveals types of flavors of pineapple, spices or straw and sometimes also flavors of gooseberry, lychee or yeast.
The wine region of El Pais Vasco
El Pais Vasco (officially La Comunidad Autonoma del País Vasco) is a fiercely independent region on the northern coast of Spain, near the Pyrenees and the border with France. In Basque, the region is called Euskadi, but to most English speakers it is referred to as the Basque Country. The Cantabrian Mountains form its western boundary, while the famous wine region of La RiojaLies to the South. Despite this, the region is not Particularly well known for its wine, although a group of determined producers have Long fought for recognition.
News related to this wine
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The word of the wine: Shiraz
See syrah.
