
Winery ReynekeVinehugger White
This wine is composed of 100% of the grape variety Chenin Blanc.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.

Taste structure of the Vinehugger White from the Winery Reyneke
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinehugger White of Winery Reyneke in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Vinehugger White
Pairings that work perfectly with Vinehugger White
Original food and wine pairings with Vinehugger White
The Vinehugger White of Winery Reyneke matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of barbecued lobster, traditional tagine (morocco) or tiéboudiène (rice with senegalese fish).
Details and technical informations about Winery Reyneke's Vinehugger White.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Vinehugger White from Winery Reyneke are 0, 2018
Informations about the Winery Reyneke
The Winery Reyneke is one of of the world's great estates. It offers 26 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.














