The Winery Retola is one of the best wineries to follow in Castille-et-Léon.. It offers 9 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Retola wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Retola wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Retola wines with technical and enological descriptions.
How Winery Retola wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of savoyard matafans, spaghetti neapolitan style or chicken and sausage stew with carrots.
In the mouth the red wine of Winery Retola. is a powerful with a lot of tannins present in the mouth.
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
~72,000 ha, clay-limestone soils.
How Winery Retola wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of slow-cooked fillet of beef, moussaka with spices or tartiflette (from a real savoyard).
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
How Winery Retola wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of veal cutlets with savoy tomme, pasta with shrimp or ham and comté quiche.
In the mouth the white wine of Winery Retola. is a with a nice freshness.
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Retola.
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
