Winery ReservadoTierra de los Andes Rosé
Pink wine
In the mouth this pink wine is a .
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Tierra de los Andes Rosé from the Winery Reservado
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tierra de los Andes Rosé of Winery Reservado in the region of Central Valley is a .
Food and wine pairings with Tierra de los Andes Rosé
Pairings that work perfectly with Tierra de los Andes Rosé
Original food and wine pairings with Tierra de los Andes Rosé
The Tierra de los Andes Rosé of Winery Reservado matches generally quite well with dishes of shellfish, spicy food or mature and hard cheese such as recipes of spanish paella, chicken colombo or hot asparagus with comté cheese.
Details and technical informations about Winery Reservado's Tierra de los Andes Rosé.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Informations about the Winery Reservado
The Winery Reservado is one of of the world's great estates. It offers 87 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
