Winery Rendé Masdéu - El Peu del Bosc

Winery Rendé MasdéuEl Peu del Bosc

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The El Peu del Bosc of Winery Rendé Masdéu is a red wine from the region of Conca de Barberà of Catalogne.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the El Peu del Bosc from the Winery Rendé Masdéu

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the El Peu del Bosc of Winery Rendé Masdéu in the region of Catalogne is a powerful.

Details and technical informations about Winery Rendé Masdéu's El Peu del Bosc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Palieri

This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.

Last vintages of this wine

El Peu del Bosc - 0
In the top 100 of of Conca de Barberà wines
Average rating: 3.51110.50

The best vintages of El Peu del Bosc from Winery Rendé Masdéu are 0

Informations about the Winery Rendé Masdéu

The winery offers 26 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Conca de Barberà in the region of Catalogne

The Winery Rendé Masdéu is one of of the world's great estates. It offers 22 wines for sale in the of Conca de Barberà to come and discover on site or to buy online.

Top wine Catalogne
In the top 45000 of of Spain wines
In the top 8000 of of Conca de Barberà wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Conca de Barberà

The wine region of Conca de Barberà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Torres or the Domaine Torres produce mainly wines red, white and pink. The most planted grape varieties in the region of Conca de Barberà are Trepat, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Conca de Barberà often reveals types of flavors of cherry, dark chocolate or cinnamon and sometimes also flavors of toasty, raisin or cassis.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

The word of the wine: Complex

Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.

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