
Winery Remy NodinErnest Brut Nature
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Ernest Brut Nature from the Winery Remy Nodin
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Ernest Brut Nature of Winery Remy Nodin in the region of Rhone Valley is a with fine and regular bubbles.
Food and wine pairings with Ernest Brut Nature
Pairings that work perfectly with Ernest Brut Nature
Original food and wine pairings with Ernest Brut Nature
The Ernest Brut Nature of Winery Remy Nodin matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of spanish seafood paella, spicy crispy chicken or pizza-style appetizer croissants.
Details and technical informations about Winery Remy Nodin's Ernest Brut Nature.
Discover the grape variety: Furmint
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Last vintages of this wine
The best vintages of Ernest Brut Nature from Winery Remy Nodin are 0
Informations about the Winery Remy Nodin
The Winery Remy Nodin is one of of the world's greatest estates. It offers 11 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Oxidized
Altered by oxidation.














