Winery FarinaGrappa di Amarone della Valpolicella
Sweet wine
This wine is a blend of 5 varietals which are the Corvina, the Corvinone, the Molinara, the Oseleta and the Rondinella.
This wine generally goes well with beef, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Grappa di Amarone della Valpolicella
Pairings that work perfectly with Grappa di Amarone della Valpolicella
Original food and wine pairings with Grappa di Amarone della Valpolicella
The Grappa di Amarone della Valpolicella of Winery Farina matches generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of fondue vigneronne au vin rouge, christmas salad or fideuà (paella with pasta and fish).
Details and technical informations about Winery Farina's Grappa di Amarone della Valpolicella.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Grappa di Amarone della Valpolicella from Winery Farina are 2014
Informations about the Winery Farina
The Winery Farina is one of of the world's great estates. It offers 54 wines for sale in the of Grappa di Amarone to come and discover on site or to buy online.
The wine region of Grappa di Amarone
The wine region of Grappa di Amarone is located in the region of Amarone della Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Marzadro or the Domaine Distillerie Bonollo produce mainly wines sweet. The most planted grape varieties in the region of Grappa di Amarone are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. We currently count 23 estates and châteaux in the of Grappa di Amarone, producing 31 different wines in conventional, organic and biodynamic agriculture.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...
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The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
