
Reif Estate WineryGrand Reserve Riesling Icewine
This wine generally goes well with pork, poultry or shellfish.
Wine flavors and olphactive analysis
Food and wine pairings with Grand Reserve Riesling Icewine
Pairings that work perfectly with Grand Reserve Riesling Icewine
Original food and wine pairings with Grand Reserve Riesling Icewine
The Grand Reserve Riesling Icewine of Reif Estate Winery matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tartiflette (from a real savoyard), mussels with bleu de bresse or algerian couscous.
Details and technical informations about Reif Estate Winery's Grand Reserve Riesling Icewine.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Grand Reserve Riesling Icewine from Reif Estate Winery are 0
Informations about the Reif Estate Winery
The Reif Estate Winery is one of of the world's great estates. It offers 55 wines for sale in the of Niagara River to come and discover on site or to buy online.
The wine region of Niagara River
The wine region of Niagara River is located in the region of Niagara-on-the-Lake of Ontario of Canada. Wineries and vineyards like the Domaine Two Sisters or the Domaine Two Sisters produce mainly wines red, white and sweet. The most planted grape varieties in the region of Niagara River are Cabernet-Sauvignon, Riesling and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Niagara River often reveals types of flavors of cream, earth or black fruit and sometimes also flavors of red fruit, non oak or cantaloupe.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.





