Winery Reichsgraf von KesselstattBereich Ruwer Kaseler Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Bereich Ruwer Kaseler Riesling Trocken from the Winery Reichsgraf von Kesselstatt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bereich Ruwer Kaseler Riesling Trocken of Winery Reichsgraf von Kesselstatt in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bereich Ruwer Kaseler Riesling Trocken of Winery Reichsgraf von Kesselstatt in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with Bereich Ruwer Kaseler Riesling Trocken
Pairings that work perfectly with Bereich Ruwer Kaseler Riesling Trocken
Original food and wine pairings with Bereich Ruwer Kaseler Riesling Trocken
The Bereich Ruwer Kaseler Riesling Trocken of Winery Reichsgraf von Kesselstatt matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ham and cheese cake, periwinkles - the perfect cook! or pakistani rice (biryani).
Details and technical informations about Winery Reichsgraf von Kesselstatt's Bereich Ruwer Kaseler Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Bereich Ruwer Kaseler Riesling Trocken from Winery Reichsgraf von Kesselstatt are 2018, 2017, 0
Informations about the Winery Reichsgraf von Kesselstatt
The Winery Reichsgraf von Kesselstatt is one of of the world's great estates. It offers 99 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
