
Winery RegutaPaisley Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Paisley Pinot Grigio from the Winery Reguta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paisley Pinot Grigio of Winery Reguta in the region of Friuli-Venezia Giulia is a .
Wine flavors and olphactive analysis
On the nose the Paisley Pinot Grigio of Winery Reguta in the region of Friuli-Venezia Giulia often reveals types of flavors of citrus fruit.
Food and wine pairings with Paisley Pinot Grigio
Pairings that work perfectly with Paisley Pinot Grigio
Original food and wine pairings with Paisley Pinot Grigio
The Paisley Pinot Grigio of Winery Reguta matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mussels with white wine and tomato, ham and comté quiche or roast veal in the oven.
Details and technical informations about Winery Reguta's Paisley Pinot Grigio.
Discover the grape variety: Chichaud
It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Paisley Pinot Grigio from Winery Reguta are 0, 2019
Informations about the Winery Reguta
The Winery Reguta is one of of the world's great estates. It offers 76 wines for sale in the of Friuli to come and discover on site or to buy online.
The wine region of Friuli
The wine region of Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Reguta or the Domaine Reguta produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Friuli often reveals types of flavors of grapefruit, earth or black fruit and sometimes also flavors of red fruit, floral or lychee.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.













