
Château RedortierLe Château de Mon Père Beaumes de Venise
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Le Château de Mon Père Beaumes de Venise from the Château Redortier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Château de Mon Père Beaumes de Venise of Château Redortier in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Le Château de Mon Père Beaumes de Venise
Pairings that work perfectly with Le Château de Mon Père Beaumes de Venise
Original food and wine pairings with Le Château de Mon Père Beaumes de Venise
The Le Château de Mon Père Beaumes de Venise of Château Redortier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of blanquette of monkfish with small vegetables, grandma melanie's cassoulet or baked leg of daguet or roe deer.
Details and technical informations about Château Redortier's Le Château de Mon Père Beaumes de Venise.
Discover the grape variety: Helfensteiner
Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Le Château de Mon Père Beaumes de Venise from Château Redortier are 2010, 2009, 2011, 2012
Informations about the Château Redortier
The Château Redortier is one of of the world's greatest estates. It offers 12 wines for sale in the of Beaumes-de-Venise to come and discover on site or to buy online.
The wine region of Beaumes-de-Venise
The wine region of Beaumes-de-Venise is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Balma Vénitia or the Domaine de Durban produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Beaumes-de-Venise are Mourvèdre, Counoise and Viognier, they are then used in wines in blends or as a single variety. On the nose of Beaumes-de-Venise often reveals types of flavors of cherry, lime or raisin and sometimes also flavors of caramel, honeysuckle or pear.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.














