Winery Redaelli de ZinisPoggio dei Sassi Garda Classico Groppello Riserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Poggio dei Sassi Garda Classico Groppello Riserva from the Winery Redaelli de Zinis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggio dei Sassi Garda Classico Groppello Riserva of Winery Redaelli de Zinis in the region of Veneto is a powerful.
Food and wine pairings with Poggio dei Sassi Garda Classico Groppello Riserva
Pairings that work perfectly with Poggio dei Sassi Garda Classico Groppello Riserva
Original food and wine pairings with Poggio dei Sassi Garda Classico Groppello Riserva
The Poggio dei Sassi Garda Classico Groppello Riserva of Winery Redaelli de Zinis matches generally quite well with dishes of beef, pasta or lamb such as recipes of authentic bolognese sauce (ragù di carne), pad thai or steamed lamb shoulder with cumin and coriander.
Details and technical informations about Winery Redaelli de Zinis's Poggio dei Sassi Garda Classico Groppello Riserva.
Discover the grape variety: Grolleau
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Poggio dei Sassi Garda Classico Groppello Riserva from Winery Redaelli de Zinis are 2011, 0
Informations about the Winery Redaelli de Zinis
The Winery Redaelli de Zinis is one of of the world's greatest estates. It offers 34 wines for sale in the of Garda to come and discover on site or to buy online.
The wine region of Garda
The wine region of Garda is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Franzosi or the Domaine Roveglia produce mainly wines red, white and pink. The most planted grape varieties in the region of Garda are Marzemino, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Garda often reveals types of flavors of apples, apricot or red fruit and sometimes also flavors of black fruit, blueberry or black cherries.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
