Winery Red CliffsSémillon - Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Sémillon - Sauvignon Blanc
Pairings that work perfectly with Sémillon - Sauvignon Blanc
Original food and wine pairings with Sémillon - Sauvignon Blanc
The Sémillon - Sauvignon Blanc of Winery Red Cliffs matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of potato and smoked salmon gratin, shrimp risotto with curry or plain cupcakes.
Details and technical informations about Winery Red Cliffs's Sémillon - Sauvignon Blanc.
Discover the grape variety: Pirobella
Simple, light fruity reds with a lightly coloured clear ruby robe, supple tannins and a light palate with moderate acidity, featuring undemonstrative aromas of red fruits. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, it is an ancient variety whose commercial spread has virtually disappeared, studied for its genetic interest. Rare, poorly documented black variety grown in confidential quantities.
Last vintages of this wine
The best vintages of Sémillon - Sauvignon Blanc from Winery Red Cliffs are 0
Informations about the Winery Red Cliffs
The Winery Red Cliffs is one of of the world's greatest estates. It offers 7 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.
