Chateau Réal MartinBastide Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bastide Côtes de Provence Rosé from the Chateau Réal Martin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bastide Côtes de Provence Rosé of Chateau Réal Martin in the region of Provence is a with a nice freshness.
Food and wine pairings with Bastide Côtes de Provence Rosé
Pairings that work perfectly with Bastide Côtes de Provence Rosé
Original food and wine pairings with Bastide Côtes de Provence Rosé
The Bastide Côtes de Provence Rosé of Chateau Réal Martin matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of cajun jumbalaya rice, fish and seafood gratin or magic cake cheese quiche.
Details and technical informations about Chateau Réal Martin's Bastide Côtes de Provence Rosé.
Discover the grape variety: Berdomenel
Spanish, present for a long time in the vineyard of Pamiers in Ariège. Today, it is no longer multiplied and is therefore in danger of extinction.
Informations about the Chateau Réal Martin
The Chateau Réal Martin is one of of the world's greatest estates. It offers 16 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
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The appellations of Bourgogne
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The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
