Winery Raventos d'AlellaBlanc Allier
White wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Blanc Allier of the Winery Raventos d'Alella is in the top 10 of wines of Alella.
Taste structure of the Blanc Allier from the Winery Raventos d'Alella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc Allier of Winery Raventos d'Alella in the region of Catalogne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Blanc Allier of Winery Raventos d'Alella in the region of Catalogne often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Blanc Allier
Pairings that work perfectly with Blanc Allier
Original food and wine pairings with Blanc Allier
The Blanc Allier of Winery Raventos d'Alella matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauerkraut of the sea in casserole, pasta with tuna and tomato sauce or vegan leek and tofu quiche.
Details and technical informations about Winery Raventos d'Alella's Blanc Allier.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Blanc Allier from Winery Raventos d'Alella are 2012, 2011, 2016, 2009 and 2017.
Informations about the Winery Raventos d'Alella
The Winery Raventos d'Alella is one of of the world's greatest estates. It offers 16 wines for sale in the of Alella to come and discover on site or to buy online.
The wine region of Alella
The wine region of Alella is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Alta Alella or the Domaine Alta Alella produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Alella are Xarello, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Alella often reveals types of flavors of non oak, balsamic or black fruit and sometimes also flavors of dried fruit, oaky or tobacco.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
