Winery Massimo RattalinoQuarantacinque 45 Barbaresco
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Quarantacinque 45 Barbaresco of the Winery Massimo Rattalino is in the top 50 of wines of Barbaresco.
Taste structure of the Quarantacinque 45 Barbaresco from the Winery Massimo Rattalino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quarantacinque 45 Barbaresco of Winery Massimo Rattalino in the region of Piedmont is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Quarantacinque 45 Barbaresco of Winery Massimo Rattalino in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Quarantacinque 45 Barbaresco
Pairings that work perfectly with Quarantacinque 45 Barbaresco
Original food and wine pairings with Quarantacinque 45 Barbaresco
The Quarantacinque 45 Barbaresco of Winery Massimo Rattalino matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with cider, pasta with ham or rack of lamb with herbs.
Details and technical informations about Winery Massimo Rattalino's Quarantacinque 45 Barbaresco.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Quarantacinque 45 Barbaresco from Winery Massimo Rattalino are 2010, 0, 2013, 2014
Informations about the Winery Massimo Rattalino
The Winery Massimo Rattalino is one of of the world's greatest estates. It offers 39 wines for sale in the of Barbaresco to come and discover on site or to buy online.
The wine region of Barbaresco
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
