The Winery Raptis is one of the best wineries to follow in Peloponnesos.. It offers 13 wines for sale in of Peloponnesos to come and discover on site or to buy online.
Looking for the best Winery Raptis wines in Peloponnesos among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Raptis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Raptis wines with technical and enological descriptions.
How Winery Raptis wines pair with each other generally quite well with dishes such as recipes .
Southern Greece, the country's 2nd region by volume, high-altitude vineyards (200-900 m). Signature Agiorgitiko at Nemea ("Hercules' Blood"): deep ruby reds with signature notes of black cherry, plum, blackberry, sweet spices and a balsamic touch, supple tannins and a velvety palate — fleshy and accessible. At Mantinia (600 m), pink-skinned Moschofilero gives aromatic whites (rose, citrus, white flowers). Sweet fortified Mavrodaphne, fresh Roditis.
How Winery Raptis wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of lamb skewers, mamyjaja lamb mouse tagine or veal paupiettes à la bourguignonne.
On the nose the red wine of Winery Raptis. often reveals types of flavors of spices, black fruit. In the mouth the red wine of Winery Raptis. is a powerful with a nice balance between acidity and tannins.
Taut and mineral whites with exceptional cutting acidity and a lean palate, on intense aromas of lemon, grapefruit, green apple, white flowers, smoke and strongly marked volcanic saline-iodine notes. Fine ageing potential. The absolute star of Santorini PDO on the volcanic soils of the Cyclades (vines trained in kouloura baskets to protect against wind). Now exported to Australia, California and South Africa. Native Greek variety.
How Winery Raptis wines pair with each other generally quite well with dishes such as recipes .
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
Planning a wine route in the of Peloponnesos? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Raptis.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
