Winery RapinoGabriele d'Annunzio Trebbiano d'Abruzzo
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Gabriele d'Annunzio Trebbiano d'Abruzzo from the Winery Rapino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gabriele d'Annunzio Trebbiano d'Abruzzo of Winery Rapino in the region of Abruzzo is a powerful with a nice freshness.
Food and wine pairings with Gabriele d'Annunzio Trebbiano d'Abruzzo
Pairings that work perfectly with Gabriele d'Annunzio Trebbiano d'Abruzzo
Original food and wine pairings with Gabriele d'Annunzio Trebbiano d'Abruzzo
The Gabriele d'Annunzio Trebbiano d'Abruzzo of Winery Rapino matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with chicken, goat cheese and bacon quiche or sardinade.
Details and technical informations about Winery Rapino's Gabriele d'Annunzio Trebbiano d'Abruzzo.
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Informations about the Winery Rapino
The Winery Rapino is one of of the world's greatest estates. It offers 9 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
The wine region of Trebbiano d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Masciarelli produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Trebbiano d'Abruzzo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trebbiano d'Abruzzo often reveals types of flavors of tree fruit, spices or tropical fruit and sometimes also flavors of lemon curd, yellow plum or dried fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
