Winery Rancho San Miguel - Ley XVIII Carignan

Winery Rancho San MiguelLey XVIII Carignan

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ley XVIII Carignan of Winery Rancho San Miguel is a red wine from the region of Ensenada of North.
This wine generally goes well with beef and spicy food.
The Ley XVIII Carignan of the Winery Rancho San Miguel is in the top 30 of wines of Ensenada.

Wine flavors and olphactive analysis

On the nose the Ley XVIII Carignan of Winery Rancho San Miguel in the region of North often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Food and wine pairings with Ley XVIII Carignan

Pairings that work perfectly with Ley XVIII Carignan

Original food and wine pairings with Ley XVIII Carignan

The Ley XVIII Carignan of Winery Rancho San Miguel matches generally quite well with dishes of beef or spicy food such as recipes of beef stew or mediterranean lamb necklace.

Details and technical informations about Winery Rancho San Miguel's Ley XVIII Carignan.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ciliegiolo

It is believed to be of Spanish origin. Today it is very present in Tuscany and in many other Italian regions where it is often blended with sangiovese to produce the famous Chianti. According to recent genetic analysis, it is the father of the said sangiovese, its mother being an almost unknown variety called calabrese di Montenuovo. - Synonymy: ciliegino, ciregiuolo or cireguoli, aleatico di spagna (for all the synonyms of the grape varieties, click here!). - Description: medium to large bunches, cylindrical-conical, winged, compact, strong medium-sized stalks with very little lignification; medium-sized, round berries, skin of medium thickness, very bluish-black with sometimes purplish reflections, juicy pulp. - Production potential: buds early in the year, only a few days after Chasselas. It is particularly fond of not too poor hillside soils. Vigorous, productive and regular, it should however be pruned in relation to the fact that its base eyes are not very fertile. Sensitive to wind, mildew, powdery mildew, acid rot and grey rot. Resistant to drought. Ripening 2nd period late. - Wine type/flavours: gives a full and supple wine with soft tannins, rich in alcohol, of a more or less dark ruby colour with in some cases purplish tints. Aromas of cinnamon, cherry, blueberry, spicy notes, plum, fresh grapes, liquorice, tobacco, vanilla, ... .

Last vintages of this wine

Ley XVIII Carignan - 2011
In the top 30 of of Ensenada wines
Average rating: 3.81110.50
Ley XVIII Carignan - 2010
In the top 30 of of Ensenada wines
Average rating: 3.61110.50
Ley XVIII Carignan - 2009
In the top 30 of of Ensenada wines
Average rating: 411110
Ley XVIII Carignan - 2008
In the top 30 of of Ensenada wines
Average rating: 3.81110.50
Ley XVIII Carignan - 0
In the top 30 of of Ensenada wines
Average rating: 3.81110.50

The best vintages of Ley XVIII Carignan from Winery Rancho San Miguel are 2009, 2011, 2008, 0 and 2010.

Informations about the Winery Rancho San Miguel

The winery offers 1 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Ensenada in the region of North

The Winery Rancho San Miguel is one of of the world's greatest estates. It offers 1 wines for sale in the of Ensenada to come and discover on site or to buy online.

Top wine North
In the top 350 of of Mexico wines
In the top 35 of of Ensenada wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Ensenada

The wine region of Ensenada is located in the region of Baja California of North of Mexico. Wineries and vineyards like the Domaine Casa de Piedra or the Domaine Altotinto produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Ensenada are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ensenada often reveals types of flavors of pineapple, dark fruit or cocoa and sometimes also flavors of black fruits, mocha or black currant.


The wine region of North

Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).

The word of the wine: Full-bodied

A rich, concentrated wine that offers consistency in the mouth.

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