
Winery RaicesMomento Nebbiolo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Momento Nebbiolo from the Winery Raices
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Momento Nebbiolo of Winery Raices in the region of North is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Momento Nebbiolo
Pairings that work perfectly with Momento Nebbiolo
Original food and wine pairings with Momento Nebbiolo
The Momento Nebbiolo of Winery Raices matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, sausage and vegetable risotto with cookéo or venison leg in casserole.
Details and technical informations about Winery Raices's Momento Nebbiolo.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Momento Nebbiolo from Winery Raices are 2011, 0
Informations about the Winery Raices
The Winery Raices is one of of the world's greatest estates. It offers 12 wines for sale in the of North to come and discover on site or to buy online.
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.












