Winery Radici e Filari - La Giga

Winery Radici e FilariLa Giga

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The La Giga of Winery Radici e Filari is a white wine from the region of Roero of Piedmont.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the La Giga from the Winery Radici e Filari

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Giga of Winery Radici e Filari in the region of Piedmont is a powerful with a nice freshness.

Details and technical informations about Winery Radici e Filari's La Giga.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Rkatsiteli

Structured, aromatic dry whites with a pale golden to amber colour depending on vinification, a full palate and preserved acidity, showing signature aromas of citrus (lemon), white flowers, white-fleshed fruits, almond and mineral notes. Also the star of Georgian traditional orange wines in qvevri with tannins, dried fruits and walnuts. The hallmark of great traditional Georgian whites. Native Georgian white variety, one of the oldest cultivated in the world (5,000 years).

Last vintages of this wine

La Giga - 2017
In the top 100 of of Roero wines
Average rating: 411110
La Giga - 0
In the top 100 of of Roero wines
Average rating: 411110

The best vintages of La Giga from Winery Radici e Filari are 2017, 0

Informations about the Winery Radici e Filari

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Roero in the region of Piedmont
Find the Winery Radici e Filari on Facebook

The Winery Radici e Filari is one of of the world's greatest estates. It offers 8 wines for sale in the of Roero to come and discover on site or to buy online.

Top wine Piedmont
In the top 65000 of of Italy wines
In the top 15000 of of Roero wines
In the top 100000 of white wines
In the top 400000 wines of the world

The wine region of Roero

Piedmontese DOCG facing the Langhe on the left bank of the Tanaro, with a dual identity. Signature Arneis ("little mischievous one") as the star white: aromatic and fresh with signature notes of ripe pear, white flowers, fresh almond, citrus and a mineral touch, a round palate taut with fine acidity. Roero DOCG reds from Nebbiolo (95% min. ): elegant with notes of rose, cherry, tar and spice, tannins more silky and accessible than Barolo.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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