Winery RadaciniTaking Root Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Taking Root Merlot
Pairings that work perfectly with Taking Root Merlot
Original food and wine pairings with Taking Root Merlot
The Taking Root Merlot of Winery Radacini matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef enchilladas au gratin or duck breast in foil (barbecue).
Details and technical informations about Winery Radacini's Taking Root Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Taking Root Merlot from Winery Radacini are 2017, 0, 2016
Informations about the Winery Radacini
The Winery Radacini is one of of the world's great estates. It offers 47 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Moldova is a landlocked country in Eastern Europe, one of many former Soviet states in that region. It is separated from the western shores of the Black Sea by the province of Odessa in Southern Ukraine and Lies just North of Romania and Bulgaria). Moldova gained independence from Russia in 1991. It is now officially called the Republic of Moldova.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
