Winery MaloofWax on, Wax Soif
This wine generally goes well with pork, beef or shellfish.
Wine flavors and olphactive analysis
On the nose the Wax on, Wax Soif of Winery Maloof in the region of Oregon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Wax on, Wax Soif
Pairings that work perfectly with Wax on, Wax Soif
Original food and wine pairings with Wax on, Wax Soif
The Wax on, Wax Soif of Winery Maloof matches generally quite well with dishes of beef, lamb or pork such as recipes of beef stew with white wine, canned cassoulet or oven roasted rabbit that cooks itself!.
Details and technical informations about Winery Maloof's Wax on, Wax Soif.
Discover the grape variety: Marsanne
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Last vintages of this wine
The best vintages of Wax on, Wax Soif from Winery Maloof are 2017, 2019, 2018
Informations about the Winery Maloof
The Winery Maloof is one of of the world's greatest estates. It offers 14 wines for sale in the of Elkton Oregon to come and discover on site or to buy online.
The wine region of Elkton Oregon
The wine region of Elkton Oregon is located in the region of Umpqua Valley of Oregon of United States. Wineries and vineyards like the Domaine River's Edge or the Domaine Brandborg produce mainly wines red, white and pink. The most planted grape varieties in the region of Elkton Oregon are Pinot noir, Pinot gris and Aligoté, they are then used in wines in blends or as a single variety. On the nose of Elkton Oregon often reveals types of flavors of spices, non oak or earth and sometimes also flavors of oak, red fruit or tree fruit.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
News related to this wine
Chablis wines with Joe Fattorini in The Wine Show @Home
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
At the heart of the terroirs of Mâcon-Vinzelles
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.