The Winery Quinto de Pedro is one of the best wineries to follow in Castille-et-Léon.. It offers 2 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Winery Quinto de Pedro wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinto de Pedro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinto de Pedro wines with technical and enological descriptions.
How Winery Quinto de Pedro wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tagine, shoulder of lamb with a spoon or duck with vanilla (reunion island).
On the nose the red wine of Winery Quinto de Pedro. often reveals types of flavors of oak.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinto de Pedro.
Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.
