The Winery Quintilius is one of the best wineries to follow in Corbières.. It offers 3 wines for sale in of Corbières to come and discover on site or to buy online.
Looking for the best Winery Quintilius wines in Corbières among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quintilius wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quintilius wines with technical and enological descriptions.
How Winery Quintilius wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti all 'amatriciana, nanie's diced ham quiche or stuffed eggplant (with vegetables or mixed).
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The rosé wines of the Corbières are also very famous, made from the same red grape varieties, combined with Grenache Gris and Picpoul. White wines represent only a small percentage of the total production. They are made from a wide selection of grape varieties - notably Bourboulenc, Grenache Blanc, Maccabeu, Marsanne and Roussanne. The appellation has about 2,200 winegrowers, nearly 300 private producers and more than 30 cooperatives.
How Winery Quintilius wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef fillet in a crust, zucchini and goat cheese lasagna or flights in the wind à la provençale.
In the mouth the red wine of Winery Quintilius. is a powerful with a nice balance between acidity and tannins.
How Winery Quintilius wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of meat and goat pie, quiche with bacon and gruyère cheese or baguette filled with saint moret and ham.
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
Planning a wine route in the of Corbières? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quintilius.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
