
Winery Quinta Vale do RuivoVinhas Velhas Reserva Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Vinhas Velhas Reserva Tinto from the Winery Quinta Vale do Ruivo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinhas Velhas Reserva Tinto of Winery Quinta Vale do Ruivo in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vinhas Velhas Reserva Tinto
Pairings that work perfectly with Vinhas Velhas Reserva Tinto
Original food and wine pairings with Vinhas Velhas Reserva Tinto
The Vinhas Velhas Reserva Tinto of Winery Quinta Vale do Ruivo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of steak tartare, uzbek pilaf or gigolette of rabbit.
Details and technical informations about Winery Quinta Vale do Ruivo's Vinhas Velhas Reserva Tinto.
Discover the grape variety: Baga
Most certainly Portuguese.
Last vintages of this wine
The best vintages of Vinhas Velhas Reserva Tinto from Winery Quinta Vale do Ruivo are 2017, 2016, 0, 2014 and 2013.
Informations about the Winery Quinta Vale do Ruivo
The Winery Quinta Vale do Ruivo is one of of the world's greatest estates. It offers 5 wines for sale in the of Beira Interior to come and discover on site or to buy online.
The wine region of Beira Interior
The wine region of Beira Interior is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Beyra or the Domaine Beyra produce mainly wines red, white and pink. The most planted grape varieties in the region of Beira Interior are Touriga nacional, Touriga franca and Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Beira Interior often reveals types of flavors of cherry, stone or pineapple and sometimes also flavors of grapefruit, citrus or apples.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.













