
Winery Quinta Vale do RuivoVinhas Velhas Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Vinhas Velhas Branco from the Winery Quinta Vale do Ruivo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinhas Velhas Branco of Winery Quinta Vale do Ruivo in the region of Beiras is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vinhas Velhas Branco of Winery Quinta Vale do Ruivo in the region of Beiras often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Vinhas Velhas Branco
Pairings that work perfectly with Vinhas Velhas Branco
Original food and wine pairings with Vinhas Velhas Branco
The Vinhas Velhas Branco of Winery Quinta Vale do Ruivo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of crab matoutou, small croissants with smoked salmon (toast) or exotic fish gratin with three purées.
Details and technical informations about Winery Quinta Vale do Ruivo's Vinhas Velhas Branco.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Last vintages of this wine
The best vintages of Vinhas Velhas Branco from Winery Quinta Vale do Ruivo are 2016, 2017, 0, 2015
Informations about the Winery Quinta Vale do Ruivo
The Winery Quinta Vale do Ruivo is one of of the world's greatest estates. It offers 5 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).













