Winery Quinta Santa MariaPurpurata Touriga Nacional
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Purpurata Touriga Nacional
Pairings that work perfectly with Purpurata Touriga Nacional
Original food and wine pairings with Purpurata Touriga Nacional
The Purpurata Touriga Nacional of Winery Quinta Santa Maria matches generally quite well with dishes of beef or mature and hard cheese such as recipes of brazilian feijoada or veal cutlets with savoy tomme.
Details and technical informations about Winery Quinta Santa Maria's Purpurata Touriga Nacional.
Discover the grape variety: Touriga nacional
Deep, concentrated reds with a near-black robe, firm but polished tannins, showing aromas of blackberry, blackcurrant, violet, bergamot, liquorice, black pepper and characteristic floral notes. Pillar of great vintage Ports (Quinta do Noval, Taylor's) and signature of modern dry Douro DOC and Dão DOC. Also exported to Australia and California. Portugal's most noble variety.
Last vintages of this wine
The best vintages of Purpurata Touriga Nacional from Winery Quinta Santa Maria are 2013, 0, 2010
Informations about the Winery Quinta Santa Maria
The Winery Quinta Santa Maria is one of of the world's greatest estates. It offers 11 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
