Winery Quinta dos Corvos20 Anos Branco Porto
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or sweet desserts.
Taste structure of the 20 Anos Branco Porto from the Winery Quinta dos Corvos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 20 Anos Branco Porto of Winery Quinta dos Corvos in the region of Duriense is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the 20 Anos Branco Porto of Winery Quinta dos Corvos in the region of Duriense often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, dried fruit.
Food and wine pairings with 20 Anos Branco Porto
Pairings that work perfectly with 20 Anos Branco Porto
Original food and wine pairings with 20 Anos Branco Porto
The 20 Anos Branco Porto of Winery Quinta dos Corvos matches generally quite well with dishes of beef, sweet desserts or blue cheese such as recipes of beef stew with white wine, cheese cake (white cheese cake) inratable or pears with causses blue cheese.
Details and technical informations about Winery Quinta dos Corvos's 20 Anos Branco Porto.
Discover the grape variety: Valdiguié
Valdiguié noir is a grape variety that originated in France (Quercy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Valdiguié noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of 20 Anos Branco Porto from Winery Quinta dos Corvos are 2012
Informations about the Winery Quinta dos Corvos
The Winery Quinta dos Corvos is one of of the world's greatest estates. It offers 11 wines for sale in the of Porto to come and discover on site or to buy online.
The wine region of Porto
The wine region of Porto is located in the region of Duriense of Portugal. We currently count 312 estates and châteaux in the of Porto, producing 2132 different wines in conventional, organic and biodynamic agriculture. The wines of Porto go well with generally quite well with dishes .
The wine region of Duriense
Duriense is a Portuguese wine region covering the same area as the Douro DOC and the Port wine region. In difference from Douro DOC, Duriense VR is a designation at the lower Vinho Regional (VR) level, which corresponds to table wines with a geographical indication under European Union wine regulations, similar to a French vin de pays region. Thus, it is the simpler or less typical wines of the Douro region that are sold using a Duriense VR label. Before the creation of a separate Duriense VR, the Douro vineyards were Part of the former Transmontano/tras-os-montes">Trás-os-Montes VR, which is now called Transmontano VR and no longer includes the Douro vineyards.
News related to this wine
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The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.