Winery Quinta do SampayoVale d'Ana Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vale d'Ana Tinto from the Winery Quinta do Sampayo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vale d'Ana Tinto of Winery Quinta do Sampayo in the region of Tejo is a powerful.
Food and wine pairings with Vale d'Ana Tinto
Pairings that work perfectly with Vale d'Ana Tinto
Original food and wine pairings with Vale d'Ana Tinto
The Vale d'Ana Tinto of Winery Quinta do Sampayo matches generally quite well with dishes of beef, pasta or veal such as recipes of lomo saltado, pasta gratin carbonara style or veal chop with rosemary.
Details and technical informations about Winery Quinta do Sampayo's Vale d'Ana Tinto.
Discover the grape variety: Sirius
Aromatic, fruity whites to drink young, with a pale golden colour, an airy palate with moderate acidity, and signature muscat aromas of exotic fruits, citrus and floral notes. Accessible northern profile. Disease-resistant, grown in Germany and Belgium, used for organic and sustainably managed vineyards. A German white hybrid bred in 1975 at Geilweilerhof (Bacchus × Villard blanc).
Last vintages of this wine
The best vintages of Vale d'Ana Tinto from Winery Quinta do Sampayo are 0, 1999
Informations about the Winery Quinta do Sampayo
The Winery Quinta do Sampayo is one of of the world's greatest estates. It offers 9 wines for sale in the of Ribatejo to come and discover on site or to buy online.
The wine region of Ribatejo
Wine region of central-western Portugal on the banks of the Tagus (renamed Tejo), ~10% of national production. Fernão Pires signature in white: aromatic and accessible with signature notes of peach, citrus, white flowers, Mediterranean herbs and a honeyed touch, round and fruity palate — the must-have. Reds Tinta Roriz (Tempranillo) supple, fruity Castelão, spicy Trincadeira, dense Touriga Nacional (blackberry, violet). Everyday wines at gentle prices.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
